Summary of Qualifications
· Significant experience with program management and operations, training and technical
assistance, marketing, outreach and program compliance reviews for two state agencies
(Florida Department of Health and Florida Department of Education)
· Unique blend of management training and responsibilities in both public and private sectors
· Strong organizational, interpersonal and leadership skills
· Extensive work with USDA Nutrition Programs including Child Care Food Program (CCFP),
Supplemental Nutrition Program for Women, Infants and Children (WIC) and National
School Lunch and Breakfast Program (NSLBP).
· Registered and licensed dietitian with solid clinical/community dietetics and public health
background
· Excellent communication skills including administrative presentations, public speaking and
group classes
· Proficient in Microsoft applications including Word, Excel, Visio, Publisher and PowerPoint
· Highly motivated self-starter with ability to adapt and learn quickly in any environment
Education
Master’s of Public Health in Public Health Nutrition
University of South Florida, Tampa, FL GPA = 3.9
Bachelor of Health Science in Clinical & Community Dietetics
University of Florida, Gainesville, FL
Coordinated Undergraduate Program GPA = 4.0
2001-Present Florida Department of Health - Tallahassee, Florida
Position: Operations Manager Consultant-SES, Bureau of Child Nutrition Programs. Field Operations Manager responsible for administering statewide CCFP operations.
Position: Management Review Specialist-SES, Bureau of Child Nutrition Programs. North Region Supervisor for 9 program staff and 1 staff assistant administering CCFP operations in North Florida.
Position: Operations Review Specialist, Bureau of Child Nutrition Programs.
Assistant Manager of Program Operations section.
Position: Government Operations Consultant II, Bureau of Child Nutrition Programs. Program Specialist for seventeen-county region.
Position: Senior Human Service Program Specialist, Bureau of WIC & Nutrition Services. Compliance review specialist for Florida County WIC Programs.
1999-2002 Three Palms Management, Inc. – Tallahassee, Florida
Blue Sky Hobbies, Inc. – Tallahassee, Florida
Position: Vice-President. Owner/Operator of two retail franchises with revenues > 750K.
1998-2000 Florida Department of Education - Tallahassee, Florida
Position: Program Specialist III, Food & Nutrition Management. Trainer and compliance review specialist for NSLBP.
1996-1998 Health & Safety Services, Inc. - Washington, Michigan
Position: President. Owner/Operator of consulting company providing worksite wellness and safety training.
1996-1997 Macomb County WIC Program - Mt. Clemens, Michigan
Position: Part-time Public Health Nutritionist (multiple sites)
1995-1996 Marriott Management Services/Macomb Hospital - Warren, Michigan
Position: Clinical Dietitian. Key member of diverse health care management team--assumed the role of Clinical Nutrition Manager in her absence.
1991-1995 University Community Hospital – Tampa, Florida
Position: Clinical Dietitian – Department of Food & Nutrition Services
Position: PRN Clinical Dietitian – Diabetes Treatment Center
Credentials
- Registered Dietitian – Commission on Dietetic Registration - # 727114
- Licensed Dietitian/Nutritionist – Florida Department of Health - # ND 2200
Back to Top
Professional Affiliations
- University of Florida Alumni Association – Member
- University of South Florida Alumni Association - Member
- CACFP National Professional Association – Officer: Regional Representative
- Florida Dietetic Association /American Dietetic Association - Member
- Tallahassee Dietetic Association (TDA) - Member
1999-2001 Secretary, 2003-2006 Nominating Committee (Chair 03-04)
- Southeastern Michigan Dietetics Association (SEMDA)
1997 Co-Chair of Policies, Procedures & Bylaws
- Student Dietetic Association at University of Florida
1990-1991 Treasurer
- Phi Kappa Phi National Honor Society
- Golden Key National Honor Society
- Alpha Lambda Delta National Honor Society
|